Established Butchers in Shildon County Durham
Price:
Freehold - £169,950
Location:
Durham, Shildon
Business Type:
Commercial Property, Retail businesses
Preferred Commercial is delighted to offer for sale this popular butchers, which was established in 1973 and which has been in our client's careful hands since 1988. The butchers is only now being offered to the market due to our client's wish to retire. The business trades 6 days a week and generates a turnover in the region of £45,000 per annum with a gross profit of 25%. B Stokers Quality Butchers offers an extensive range of fresh quality produce including home cooked meats, pies and sandwiches. We feel the turnover could be further increased by extending the range of produce available. There is also scope to establish a website advertising the business and to offer a delivery service to commercial clients, such as hotels and restaurants. The business has an enviable reputation, enjoying a loyal customer base and much repeat trade. The premises have been fitted to a high standard throughout and boast a 4-bedroom attached property with lounge, kitchen and bathroom. Early negotiations with Preferred Commercial must come highly recommended.
B Stokers Quality Butchers occupies substantial 2-storey premises, ideally located in a prominent trading position on the outskirts of Shildon town centre, County Durham. The business benefits from ample parking in the vicinity and is surrounded by a large residential area, from which it draws much trade. The town's amenities are nearby including schools, a college and Shildon Football Club. The area is well-served by public transport with bus stops on the road and a railway station 1½ miles away. The premises are surrounded by a wealth of complementary shops and businesses. The town is easily accessed via the A-road network and the A1(M). Bishop Auckland lies approximately 2 miles away, while Darlington lies 9 miles to the south east.
Mon-Tues:7:30am-2pm
Weds:7:30am-1pm
Thurs:7:30am-2pm
Fri:7:30am-4pm
Sat:7:30am-1pm
Substantial 2-storey retail premises with 4-bedroom attached accommodation. Briefly comprising:
Ground Floor
• Retail area with meat display unit, fixed cupboards, 2 x meat slicers, scales, electronic cash register, bake-off oven, glass open chiller and chest freezer
• Preparation area with fitted shelving, chest freezer, chilled room, wash up area, boiling pan and chopping boards
• Galley kitchen
• Lounge/dining area
First Floor
• 3 x double bedrooms
• Single bedroom
• Bathroom
External
• Small yard to rear
• Warehouse storage
• Single garage
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