TAKINGS: We have been advised turnover averages £5,000 per week and growing, on a traditional menu with no late night trading.
TENURE: We understand 3+ years remain on the Lease at current rental of £25,000 per annum. The seller has informed us the Landlord would consider granting a new Lease.
TRADING HOURS: 6 days weekly from 11.00am to 6.00pm, but Thursday 11.00am to 7.00pm.
ACCOMODATION: This is a lock up shop and no accommodation is included in the sale.
BUSINESS PREMISES: End terrace unit that was fitted and equipped to a high standard from a shell in November 2014. Some outside seating leads to glazed frontage set in a aluminium frame with angled twin door, under lit signage. The contempory interior seats 20 at round tables plus further 4 at a bar, and has two tone tiled walls with enlarged pictures above, wooden flooring plus hanging lights. The stainless steel service counter encloses the 3 pan 'Henry Nuttall' island range and has non slip flooring, lit menu display plus a small storage area at the rear. Stairs lead down to the basement which has a high ceiling and houses the well fitted preparation facilities with stainless steel tables, twin sinks and shelving.
EQUIPMENT: Most of the equipment were newly purchased in late 2014 and include the following:- 3 pan 'Henry Nuttall' island range costing approx £38,000, 2 computerised tills, stainless steel fish keeper, upright freezer, small fridge, 2 microwave ovens, upright fridge, chest freezer, 4 ring electric cooker, chipper & 56lb peeler. (The above items have not been tested).
TRADING POSITION: 6 days weekly from 11.00am to 6.00pm, but Thursday 11.00am to 7.00pm.
SPECIAL REMARKS: A first class concern needing no additional expenditures, being very practical and tastefully styled and well laid out, which will be evident when viewing. TO ASSIST THE SALE THE SELLER WILL CONSIDER A PRIVATE VENDORS LOAN.
PRICE: £100,000 LEASEHOLD
PERSONALLY INSPECTED BY SOLE SELLING AGENTS
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