TAKINGS: We have been informed turnover averages £2,500 per week on conventional menu which can be expanded.
TENURE: To include the Freehold interest.
TRADING HOURS: Monday to Saturday, 11.45am to 9.00pm. Sunday closed.
ACCOMODATION: The well presented residential accommodation is double glazed and has gas central heating, comprises of 2 bedrooms, lounge, fully fitted kitchen and bathroom.
BUSINESS PREMISES: Mid terraced premises having a most attractive slightly curved fascia which overhangs the glazed shop front with single door entry. The front takeaway section has tiled walls, non slip floor covering and is fronted by a 3 pan Florigo range with counter extension. The comfortable air conditioned restaurant seats 26 (space for more if required) is styled with tiled flooring and painted walls. To the rear is fully tiled preparation facilities fitted with twin sinks and incorporates potato works with stainless steel clad walls. A well laid out easy to operate unit in good order.
EQUIPMENT: Good assortment of equipment as follows, 3 pan Florigo range, computerised till, built in bain marie, 2 freezers, 2 fridges, fish keeper, commercial microwave oven and commercial oven, basket fryer, drinks cabinet, griddle, chipper and 56lb peeler. (The above item have not been tested).
TRADING POSITION: Monday to Saturday, 11.45am to 9.00pm. Sunday closed.
SPECIAL REMARKS: This well appointed Freehold Fish and Chip business is reluctantly offered for sale due to health issues. Over the sellers 9 years of ownership, the shop has been upgraded and is well maintained throughout, plus has a good trade inventory. We understand the premises have a late night licence and can trade up to 3.00am.
PRICE: £299,950 FREEHOLD
PERSONALLY INSPECTED BY SOLE SELLING AGENTS
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