OPEN PLAN KITCHEN AREA with stainless steel cladding to walls, stainless steel extractor unit, 3-burner charcoal grill, double deep fryer, 1 Henny Penny chicken pressure cooker, 2 kebab machines, 4-pot bain marie, hot display chicken cabinet, Tandoori oven etc.
Staff cloakroom with w.c. and wash hand basin.
Turnover : £3,200 p.w. takeaway & delivery.
TO INCLUDE THE SECURE LEASE, GOODWILL, FIXTURES & FITTINGS £49,500 plus STOCK AT VALUATION
SUBSTANTIAL LOAN TO AN APPROVED APPLICANT.
Viewing Strictly by appointment via Nationwide Businesses Ltd 020 8763 1777.
Monday - Thursday inclusive - 3 p.m. - 1 a.m.
Friday, Saturday & Sunday - 12 noon - 3 a.m.
Number of Employees:
The business is at present operated by the vendor with the assistance of 2 full time plus 1 part time. In addition there is 1 fulltime plus 1 part time driver.
Situated in a parade, excellent trading position, SUFFOLK.
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