Fast Food Restaurants for sale in Kent

View the "Mediterranean Restaurant in Kent" below and request further details. Alternatively, please view the similar businesses in the 'You May Also Like' box below.
 

 A great experience – we had more buyer enquiries through Daltons and the exposure was invaluable to the eventual sale 

Brian Marshall (May 2014)
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Freehold Price: £275,000 Price Reduced Weekly Turnover: £4,500
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Business Description
Outstanding opporunity to acquire a superbly fitted licensed Restaurant, at present mediterranean cuisine, which could obviously be continued and in our opinion in view of the excellent main road trading position, there is potential for other types of cuisine, if desired.

Completely refurbished and newly fitted to a very high standard approximately 4½ years ago.

SPACIOUS RESTAURANT with ceramic tiled floor. 2 air conditioning/heating units. Quality tables & chairs providing seating for 50 persons. Stainless steel BAR, ice machine, glasswasher, 2 group coffee machine, computerised EPOS till, sink.

OPEN PLAN KITCHEN with non-slip floor, stainless steel extractor system, stainless steel cladding to walls, 4-burner gas cooker, electric double deep fryer, microwave oven, 1 3-door stainless steel counter fridge, 1 2-door stainless steel counter fridge, walk-in coldroom with deep freeze section.

WASH-UP AREA with dishwasher, double sink & drainer plus additional sink, wash hand basin etc.

Ladies' & gentlemen's cloakrooms.

Turnover : £4,500/£5,500 p.w. in our opinion offering tremendous potential for further increase in the right hands. We are further advised that the sales year ending 31st March, 2013 showed £162,117 with a gross profit of £92,684.

TO INCLUDE THE VALUABLE FREEHOLD PROPERTY, GOODWILL, FIXTURES & FITTINGS £275,000 or near offer plus STOCK AT VALUATION
SUBSTANTIAL MORTGAGE TO AN APPROVED APPLICANT
Viewing Strictly by appointment via Nationwide Businesses Ltd 020 8763 1777.
Trading Hours:


Sunday - Lunch time only - 12 noon - 3 p.m.
Monday - Thursday inclusive - 12 noon - 3 p.m. & 6 p.m. - 10 p.m.
Friday & Saturday - 12 noon - 10 p.m.


Number of Employees:

The Restaurant is at present operated by the vendor with the assistance in the kitchen area of 2 full time chefs plus 2 part time staff for washing up. Restaurant area 1 full time waiter plus 1 part time waitress.

Tenure: Freehold

Location Details:

Situated in a parade, excellent main road trading position, KENT

Listed by: Nationwide Businesses Ltd
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R3646
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