In a highly populated area between Fuengirola and Mijas, local residents are mostly British and Scandanavian and there is very little competition nearby. In addition there are regular clients from further afield.
Open six days a week and run by a husband and wife with one other member of staff, there is room for further expansion by opening longer hours or by expansion, it is run purely as a restaurant, there is an additional bar area and further outside area that could be used as a lounge area. Again with no completion locally and this would no doubt be successful in the area.
The restaurant was refurbished when the current owners took over five years ago and is in good order decorated in a typically Spanish style with beamed ceiling and terracotta floors.
The bar area is well fitted with tall drinks fridge plus dump fridges, glass and timber shelving for drink bottles, 3 beer taps, twin wash basin and glass washer and bar stools.
The lounge area has coffee tables, sofa and an attractive open fireplace.
The dining area has tables and chairs fir roughly 30 covers and a further private dining area with space for approximately 35 additional covers.
The Terrace has tables and chairs but can hold up to 90 people standing.
The Kitchen is a really good size and is very well fitted, all appliances and surfaces are stainlees stell and include 6 burner range cooker, baking oven, deep fat fryers, twin sink unit and large prep area. There are 3 microwaves and tall fridge and freezers.
There are 2 store rooms, one doubles as an office and a further store cupboard.
This truly is a good business and benefits from the balance of a 20 year lease with a rental of 1200€ per month, there is also a community fee of 64€ per quarter.
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