The business was established in 2009 and currently operates as an Armenian restaurant and bar with an adjoining delicatessen selling specialist Eastern European goods - although it would be suitable for any other style of cuisine.
There is a relaxing ambiance and the business has established an excellent reputation (with many ‘excellent’ ratings on review websites) and a loyal customer base.
The licence allows for drinks to be served without food and there is an off-licence covering the deli / shop.
We are informed that annual takings for the restaurant are in the region of £120,000 with a steady trade throughout the year and a peak in the summer months.
Sales in the shop average at around £1,500.
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