VEGETARIAN RESTAURANT

Price:

Leasehold - £29,500

Turnover:

Seller Ref:

7415

Location:

Nottinghamshire , CITY, NOTTINGHAM

Business Type:

Food Service Businesses

See Other:

Restaurants for sale in Nottinghamshire
Food service businesses for sale in Nottinghamshire

Description:

THE BUSINESS:

A RESTAURANT OFFERING INTERNATIONAL VEGETARIAN CUISINE TRADING FROM TENANTED TWO BEDROOMED PREMISES LOCATED IN MAIN ROAD POSITION OF NOTTINGHAM SUBURB.
SALES: £750.00 APPROXIMATE WEEKLY AVERAGE. OPENING HOURS: WEDNESDAY TO SATURDAY INCLUSIVE: 5:00PM TO 10:00PM. – CLOSED ALL DAY MONDAY AND TUESDAY. STAFF: One Part Time. PREMISES COMPRISE: GROUND FLOOR: RESTAURANT with 26 covers. KITCHEN open planned. PREPARATION AREA. FIRST FLOOR: HALL. KITCHEN. BATHROOM with low suite W/C., and wash basin. LIVING ROOM. SECOND FLOOR: TWO BEDROOMS. OUTSIDE: YARD. TWO BRICK BUILT W/C/s., both with wash basins. TENURE: We understand the premises are held on a tenancy agreement with the local council. CURRENT RENT: We are advised is £1,250.00 per quarter exclusive. TRANSFER OF TENURE: A proposed purchaser of the business to pay all landlords' legal costs, and disbursements, incidental to the granting of the landlords' consent to the transfer of tenure or a new tenancy agreement whether or not a proposed purchase proceeds to completion. TENANTED ASKING PRICE: £29,500 PLUS STOCK AT VALUATION. - WE ARE ADVISED THE FREEHOLD PROPERTY MAY BE AVAILABLE AT AN ADDITIONAL PRICE TO BE NEGOTIATED. REF: 7415.

Location Details:

TRADING FROM TENANTED TWO BEDROOMED PREMISES LOCATED IN MAIN ROAD POSITION OF NOTTINGHAM SUBURB.

Lease Terms:

TRANSFER OF TENURE: A proposed purchaser of the business to pay all landlords' legal costs, and disbursements, incidental to the granting of the landlords' consent to the transfer of tenure or a new tenancy agreement whether or not a proposed purchase proceeds to completion.

Trading Hours:

WEDNESDAY TO SATURDAY INCLUSIVE: 5:00PM TO 10:00PM. –CLOSED ALL DAY MONDAY AND TUESDAY.

Accommodation:

PREMISES COMPRISE: GROUND FLOOR: RESTAURANT with 26 covers. KITCHEN open planned. PREPARATION AREA. FIRST FLOOR: HALL. KITCHEN. BATHROOM with low suite W/C., and wash basin. LIVING ROOM. SECOND FLOOR: TWO BEDROOMS. OUTSIDE: YARD. TWO BRICK BUILT W/C/s., both with wash basins.