Turnover in excess of £6,700.
Produces a large range of bakery products which are free from the 14 main allergens, with items including breads, cakes, cupcakes and doughnuts.
Currently developing dry mixes following demands from national and international prospective customers. Also expanding its cupcake range.
Vegan Approved by the Vegetarian Society.
Works with a network of cafés and private individuals.
Effective e-commerce website in place.
Scope to expand its output through recruitment.
Operates from leasehold premises.
Offered for sale to facilitate retirement plans.