LOCATION: The premises are prominently located on popular busy Lillie Road within the well populated area of Fulham close to local & national retailers & also close by are Normand Park, Hotel Ibis London Earls Court & Holiday Inn Express....
- L/H Price
Event Catering Business Doncaster Based Business Ref. DB9874 • Active throughout of the UK at numerous music festivals and motorcycle events. • Doncaster based. • Takings on course for £75,000 this year, however capable of much more. •...
- Asking price
Fully equipped takeaway unit situated on the corner of Beacon Road and Furness Avenue serving the Poulton Industrial Estate. The business has been established since 1990 with the present owner since 2013. Owner operated 6 days with a...
- F/H Price
REDUCED PRICE Central Business Sales is delighted to offer to the market a rare opportunity to purchase a custom made catering trailer in stunning condition. The current owners had the trailer built in 2014 and have used it very...
- Asking price
- Price Reduced
New to the market is this fantastic 7m Silver Bullet catering trailer - available immediately for lease. This is an excellent opportunity for an individual operator or existing catering business looking to expand. The trailer offers a huge...
The Benefits of Buying a Burger Van
Burger vans are low cost and mobile businesses, making them the ideal choice for those transitioning into part-time entrepreneurship.
It's possible to buy a van and get it customised to suit you, but the costs to do this are high and it can be expensive to make alterations to interiors further down the line once equipment has been bolted down and certified. When you buy an existing burger van, you're buying a vehicle which you know has a workable layout. Once you're up and running, you can always rebrand with fresh vinyl signage if you wish.
Another major benefit of buying a burger van is the removal of doubt. The existing owner will usually already work from a number of pitches on council-owned land, festivals and events, so you can be sure that at least some of the trial and error work has been eliminated. The seller of the burger van will also know how many burgers you are likely to sell at the various pitches. Knowing this ahead of time means that you can dramatically reduce your food wastage and never miss a sale.
As with any food business, there are hygiene standards that you must meet - you can find more information from your local council or from the following resources: