Based in the Midlands. Turnover in excess of £92,000. Produces a range of gluten-free and dairy-free purées from ingredients such as garlic, ginger and chilli peppers. Works with a strong network of commercial customers, including distributors, health food outlets and department stores. Also generates sales through its e-commerce website and third-party online retailers. Shareholders willing to provide a suitable handover period. Operates from leasehold premises, though is relocatable. Offered for sale to facilitate growth under the impetus of new ownership. Offers invited.