ATTRACTIVE RESTAURANT with terra cotta tiled floor. Tables & chairs providing seating for 40 persons. BAR.
PIZZA PREPARATION AREA with pizza oven, 2 fridges,
KITCHEN at rear with terra cotta floor. The equipment includes 6-burner gas cooker with oven, 2 deep fryers, 4-burner pasta boiler, 1 large fridge, 1 small fridge.
Storage rooms with 1 fridge, 1 large deep freezer, 2 small deep freezers etc
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Number of bedrooms: 4
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