SPACIOUS KEBABS, PIZZAS & CHIPS
NO PARKING PROBLEMS
SPACIOUS DOUBLE FRONTED PREMISES with quality tiled floor, suspended ceiling with concealed lighting. 2 tables & 8 chairs (can be increased). Cool display serveover counter with refrigerated storage section, electronic cash register, additional counter.
OPEN PLAN COOKING AREA with stainless steel extractor, stainless steel cladding to cooking area, 2 kebab machines, 4-pot bain marie, chip scuttle, upright deep freezer.
REAR PREPARATION KITCHEN with quality tiled floor, 2-deck eletric pizzaoven, double sink & drainer, wash hand basin, walk-in coldroom, walk-in deep freezer etc.
Staff cloakroom with w.c. & wash hand basin
WE ARE INFORMED the turnover averages £3,000 p.w. including takeaway & delivery. We are further advised that the summer turnover is in the region of £3,500/£4,000 p.w. whilst the winter turnover is in the region of £2,000 p.w. The business is situated not far from a large holiday camp which we understand attracts a number of deliveries.