DESSERT & BUBBLE TEA SHOP

4 STAR HYGIENE RATING

SINGLE FRONTED PREMISES in the region of 500 ft².Tiled floor, LED spotlights. Tables and chairs 6 persons. Sales counter, cash register, menu boards.

Soft drinks fridge, oven, 2 under-counter fridges, fridge with stainless steel counter, gallato freezer, doubke sink and drainer, handwash sink, coffee machine, 4 waffle makers, pancake maker, double panini press, milkshake maker, blender, bubble tea machine.

Storeroom fully shelved, 3 freezers

Staff cloakroom with toilet and sink

WE ARE INFORMED by the owner the turnover currently averages £3,750 p.w. with a gross profit of 65% approx. (75% DELIVERY)