DOUBLE FRONTED PREMISES in the region of 1,150 ft² with ELECTRIC SHUTTERS. Laminated strip floor, suspended ceiling with spotlights. Sales counter, EPOS till. Tables and chairs providing seating for 36 persons (can be extended to 50+). 4 cameras CCTV system.

OPEN PLAN KITCHEN AREA. Stainless steel extractor unit, griddle, electric oven, 3 kebab machines, microwave, double fridge, 4 freezers, etc.

Stockroom.

WE ARE INFORMED by the owner the turnover currently averages £4,250 p.w. with a Gross profit of 65% approx. (40% Deliveries)

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LICENSED GREEK RESTAURANT in NORTH WALES

LICENSED GREEK RESTAURANT in NORTH WALES

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