Overview
Description
LICENSED INDIAN RESTAURANT
GRADE II LISTED BUILDING
5 STAR HYGIENE RATING
WELL PRESENTED PREMISES with wood strip floor, ceiling with spotlights. Air conditioning with hot air. Tables and chairs providing seating for 70 persons.
BAR with draft beers, EPOS till, glass fronted double door drinks display fridge.
KITCHEN. Stainless steel extractor unit, Tandoori oven, 12-burner gas cooker, 4 fridge/freezers, 2 microwaves, hot cupboard, deep fryer, double sink and drainer.
Ladies’ & gentlemen’s toilet with w.c. and wash hand basin
Basement, used for storage purposes, 2 fridges
THE ACCOMMODATION with Gas Fired Central Heating, at present let on a shorthold tenancy providing a rental income of £1,000 per month. The accommodation comprises:
4 Bedrooms (3 doubles, 1 single)
Bathroom with bath, w.c. and wash hand basin
Lounge
WE ARE INFORMED by the owner the turnover currently averages £7,000/£8,000 p.w. with a gross profit of 65% approx. (50% delivery)
Is accommodation included:
Is stock included:
Listed By:
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